Volcano Spice Island Style

Slightly sweet & savory with a touch of  Maui  cane sugar, and coconut sugar.
Rub generously on fish, chicken, chops or kabobs then Bake, saute, or grill gently
 over a medium heat. Add to any simple stir-fry, rice, noodle, or  pasta dish.
Great for salads, eggs, potatoes, veggies, or casseroles.