Coconut, Lemon and Maui Sugar whipped with butter to spread on toast, bagels, fresh bread, pancakes, crackers or use it to saute Fish, Shrimp and Chicken. You also can whip it with cream cheese and make it into frosting for cakes.
Ingredients: Coconut milk , Hawaiian cane sugar , butter , coconut, lemon juice and pectin .
Net weight 6.5 oz
Made on Maui, Hawai
ellie salazar –
One of my favorite butters to use with Salmon and with Shrimp. So good on buttermilk pancakes too!
Brett –
Great buttery coconut flavor balanced with a little bit of lemon. Fantastic on waffles!